Hospitality About Us Hospitality

Hospitality

Chairperson: Martha Gatchel   

How do they help?

1. Facilitate year-round weekly between-service beverages and snacks as a way of welcoming all people to Our Savior’s.

2. Coordinate funeral luncheons/refreshments.

3. Set dates, plan and organize annual all-congregational meals.

4. Advise other ministry teams in planning for fellowship events, especially events involving kitchen use.

5. Maintain kitchen and kitchen equipment.

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